oysters in spinach pernod, topped with fried oysters and grated parmesan
$12.95
Grilled Shrimp Robert
8 grilled jumbo shrimp, served over herb cream sauce
$11.95
Shrimp Cocktail
twelve jumbo shrimp served with cocktail sauce and a lemon crown
$12.95
Petite Shrimp Cocktail
6 jumbo shrimp served with cocktail sauce and a lemon crown
$7.95
Crab Cakes
sautéed in butter, finished with capers, and served with a lemon crown
$12.95
Salads
Spinach Salad
baby spinach tossed in bacon dressing, topped with fresh strawberries
$6.95
Almond Goat Cheese Salad
tossed in bacon dressing and garnished with cinnamon brandy apple
$6.95
Creole Tomato Feta Salad
(seasonal) served over extra virgin olive oil, italian capers, and topped with fresh mint
$6.95
Sensation Salad
tossed with parmesan cheese, grated carrots, and sensation dressing
$6.95
Creole Cæsar Salad
garnished with freshly grated parmesan cheese
$6.95
Entrees
Jumbo Shrimp
served blackened, grilled, or lightly breaded and fried. served with a choice of cold sauces
$17.25
Blackened Jumbo Shrimp
served over crawfish tails smothered in creole étouffée, herbs & spices
$19.5
Fish Of The Day
grilled , blackened, or pan-sautéed in lemon pepper flour, and finished with herb butter
$15.75
Fish Of The Day With Shrimp
blackened and topped with sautéed shrimp over herb garlic cream sauce
$19.75
Fish St. Michael
fish of the day, pan sautéed in lemon pepper flour and butter, deglazed with white wine, and topped with sautéed crawfish tails in cajun herbs & spices over herb butter garlic cream sauce
$19.75
Smoked Pork Tenderloin
served with creole mustard demi glace
$22.95
Tortilla-crusted Salmon
pan-sautéed, topped with a sautéed crab cake, and served over chipotle cream sauce, sliced fresh avocados, and jalapeño-corn relish
$23.5
Stuffed Rainbow Trout
stuffed with shrimp and crawfish tails, pan-sautéed and topped with béarnaise sauce. served over herb butter garlic cream sauce with a spinach tomato florentine
$21.95
Pastas
Jalapeno Shrimp And Crawfish Tails
with smoked jalapeno sausage and pickled jalapenos in a creole sauce
$15.95
Shrimp And Crawfish Tails
in a creamy lemon, caper, and tarragon sauce, topped with grated parmesan
$15.95
Shrimp And Crawfish Tails
in a creamy mushroom, bacon, and garlic sauce, topped with grated parmesan
$15.95
Chicken-mushroom
grilled chicken breast, served over creamy mushroom, bacon, and garlic sauce pasta
$14.95
Tomato Basil
served with olive oil, garlic and white wine
$11.95
Desserts
New Orleans Style Custard
garnished with rolled wafers
$6.95
Chocolate Custard
topped with chocolate liqueur and garnished with rolled wafers
