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Position: Texas > Texas Restaurants > Texas Japanese
    Hayashi Sushi & Grill's MENU
    Creat at: 22-07-11
Main Menu
Soup And Salads
Miso Soup
$3.0
Edamame
$4.0
White Asparagus, Miso Dressing
$6.0
Cucumber Salad
$5.0
Macadamia Avocado Salad
$8.0
Seaweed Salad
$5.0
Organic Baby Green
with hayashi dressing
$6.0
Hayashi Signature Dishes From Bar
Hamachi Trio
$12.0
Toro Tartar With Caviar
$12.0
Seafood Ceviche, Hayashi Style
$12.0
Sushi Pizza
chose of tuna, salmon or bincho
$12.0
Seared Spanish Blue Fin Tuna Poki
with buckwheat noodle
$12.0
King Salmon Tartar, Mango Grapefruit Citrus
$14.0
Jalapeno Fresh Hawaiian White Tuna Sashimi
$12.0
Stuffed Tuna
with spicy aioli and mango
$14.0
Oyster On Half Shell, Lemon Vinegar Sauce
oyster or uni shooter
$12.0
Oyster Or Uni Shooter
$6.0
Hayashi Signature Dishes From Kitchen
Beef Tataki
with cucumber salsa and ponzu sauce
$10.0
Seared Japanese Red Snapper, Yuzu Citrus
$10.0
Seared Japanese Scallops, Beet Sauce
$12.0
Enoki Beef Roll
$8.0
Yuzu Miso Black Cod
$12.0
Salmon Harumaki
$8.0
Tempura
Vegetable Tempura
$4.0
Shrimp Tempura
2 pcs
$4.0
Combination Tempura
$4.0
The Hibachi Plates
Hibachi Seafood
$20.0
Hibachi Filet
a center cut 8 oz filet grill to perfection
$24.0
The Bigger Plates
Hayashi Style Chirashi
traditional way to enjoy rice and fish but here our chef adds a little twist making it more fun to share
$26.0
Sushi Combination Plate
a little bit of everything, comes in with 7 pieces nigiri and a spicy tuna roll
$20.0
Sashimi Combination Plate
15 pieces of top grade sashimi of our chefs choice
$30.0
Sushi And Sashimi Combination Plate
6 pieces of nigiri and 9 pieces of sashimi
$30.0
Teriyaki Hayashi Style
chicken
$16.0
Chilean Sea Bass With Mango Sauce
our chef marinates a sea bass fillet in a mango miso sauce over 48 hours and slow bakes upon your order.
$24.0
New Zealand Lamb Chop In Miso Macadamia Cucumber Mint Sauce
the traditional mint with lamb but in this dish our chef gives the mint sauce a asian flare with fresh macadamia nut and cucumber salsa
$22.0
Duck Tataki In A Japanese Sweet Chili Sauce
duck breath meat quick seared and cut to thin slices and served on top of sweet chili sauce. a must try
$22.0
Sushi & Sashimi
Toro, Fatty Tuna
$
Maguro, Big Eye Tuna
$5.5
Sake, Salmon
$5.0
Hawaiian Wild King Salmon
$
Sake Toro, Salmon Belly
$
Smoked Salmon
$5.5
Unagi, Fresh Water Eel
$5.5
Bincho, Albacore
$5.0
Walu, Fresh Hawaii White Tuna
$
White Fish
Hamachi, Yellowtail
$5.5
Kanpachi, Amber Jack
$6.0
Sima Aji, Striped Jack
$8.0
Hirame, Fluke
$5.5
Madai, Japanese Red Snapper
$6.0
Suzuki, Striped Bass
$5.5
Vegetables
Tamago, Roast Egg
$5.0
Kaiware, Daikon Sprout
$3.0
Avocado
$3.0
Shellfish
Tamago, Roast Egg
$6.0
Kani, Snow Crab
$6.0
Ebi, Shrimp
$5.0
Ama Ebi, Sweet Shrimp
$7.0
Ika, Squid
$5.0
Tako, Octopus
$5.0
Mirugai, Giant Clam
$
Caviar
Uni, Sea Urchin
$
Ikura, Salmon Roe
$6.0
Red Tobiko
$6.0
Black Tobiko
$6.0
Orange Tobiko
$6.0
Blue Skin
Kohada, Shad
$
Saba, Boston Mackerel
$5.0
Aji, Horse Mackerel
$6.0
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